1 oz pkg ranch dressing mix
¼ C vegetable oil
1 tsp dill weed
1 bag oyster crackers
Preheat oven to 250F In a large mixing bowl, combine first 5 ingredients and mix well. Stir in oyster crackers and mix to coat. Pour crackers onto a cookie sheet. Bake 15 minutes, stirring every 5 minutes. Cool and store in an airtight container.
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