Spinach Pie

Recipe from Lorilyn Glenn

7 large eggs
2 Tbsp milk
3 roasted garlic cloves, pressed
¼ tsp lemon pepper
dash of salt
3 slices bacon, chopped (optional)
1 large flour tortilla
1 ½ C shredded cheese
3 C fresh spinach (chopped or torn if desired)

Mix the first six ingredients (eggs, bacon, milk, garlic, lemon pepper, and salt) in a bowl.  Set aside. Lay the flour tortilla in a glass pie dish, press gently (doesn’t need to lay flat).  Sprinkle 1/2 cup of cheese on tortilla. Sprinkle spinach and remaining cheese onto tortilla in layers, press gently.  Pour egg mixture evenly into pie dish.  Bake in oven for 35-45 minutes on 365 F. Cut into slices and serve. Great with a side of salsa on top.