Monday, March 2, 2015

Fruit Dip

Recipe from Lorilyn Glenn

1 3.4 oz. pkg. instant vanilla pudding mix
1 (8 oz.) container Cool Whip
1 (8 oz.) pkg. cream cheese, softened
1 C confectioner’s sugar
1 C whole milk

In a medium bowl, mix together the dry vanilla pudding mix, Cool Whip, cream cheese, confectioner’s sugar, and milk.  Serve chilled.

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